Celebrate Italian tradition through handmade pasta!
Each session we make a different fresh pasta by hand. This time, it's Gnocchi Sardi.
Join us for an evening of hands-on cooking, Italian conversation, and a shared meal at the end; all cooked and enjoyed together.
Your ticket also includes a glass of prosecco and Italian nibbles to enjoy during the session.
Event Outline
About the event
Learn how to make authentic Italian pasta by hand in a fun, social setting. Our chef Lisa from Knolita Cooks, will guide you step-by-step, from mixing and working the dough to shaping this session's pasta. You'll also take part in light, interactive games and Italian vocabulary activities centred around cooking and food culture.
Enjoy a glass of prosecco and some Italian bites while you cook, chat, and connect with others. At the end of the class, we'll lay the table and sit down together to eat the pasta you've made, finished off by our chef, the perfect reward for your hard work!
Who is it for
Italian learners with some prior knowledge (A2 and above recommended) — the workshop is conducted mainly in Italian, so it's not suited to complete beginners
Food lovers who enjoy hands-on experiences
Anyone who wants to learn pasta-making in a friendly, social atmosphere
People looking for a creative and fun activity
Why join
Learn a classic Italian skill — making fresh pasta by hand
Practise Italian language through themed games and conversation
Sit down and share the pasta you made with the group
Enjoy a warm, community-driven experience
What's included
2 hours of guided pasta-making and light language activities
All ingredients and equipment provided
A glass of prosecco and Italian nibbles
A shared meal together at the end, finished off by our chef
Printed recipe to recreate it at home
Fall in Love with Italian – One Word at a Time
Join a course, drop into a club, or come for the conversation and culture. However you show up, you’ll be welcomed, supported, and inspired to keep learning.
